Pulse

አይነት በኢትዮጵያ ተመረተ

ከባ.ጠ በላይ ከፍታ 1400-2700 ሜ

ቀለም ቢጫ

የምግብ ይዘት ከፍተኛ የፕሮቲን መጠን

ጥራት ደረጃ 2 እና 3

Chickpea is the most important pulse crop in Ethiopia. The bulk of the crop variety in the country is dominated by the sweet Desi type, and the Kabuli type is also grown in limited areas.

Haricot bean is one of the most important legumes grown in the lowlands of Ethiopia, particularly in the Rift Valley. In these area farmers grow white pea beans for export and home consumption.